Category: Guest Blogger

DIYHappy Hour: Watermelon Mint Margaritas with Sivan Ayla

Happy Hour: Watermelon Mint Margaritas with Sivan Ayla

In honor of National Tequila Day, we’ve teamed up with one of our fave influencers, Sivan Ayla, to bring you the ultimate tequila cocktail: Watermelon Mint Margaritas! Read below to get her how-to on this perfect summer beverage.

 
Happy Hour: Watermelon Mint Margaritas with Sivan Ayla

Summer is officially here! I feel like I wait all year for this season because it means permanent tans, rosé without guilt, and easy outfit choices. And of course, cocktails for absolutely NO reason! I had to make that part clear since I invited my friend and lifestyle blogger Devon Rachel over on a Tuesday for some margaritas. Then again, Devon is probably the only girl I know that would be down for some impromptu cocktail-ing (knew I liked her for a reason!).

With temps already hitting triple digits here in the Valley, a refreshing, COLD drink is actually pretty necessary. Nothing sounds more refreshing to me than watermelon, cucumber, and mint. Am I right? So why not add a little tequila, line that rim with some tajin or salt, and there you go!
Now I have to be honest, when Devon and I first attempted to make this (as you’ll see in the video below), I added 6oz of tequila!!! Not sure how I got the number so wrong, but between the strength of the alcohol and the supreme saltiness on the rim, we were anything but graceful while taking our first sips. However, I promise you we gave it another shot with the correct ratios and it was beyond yummy. For the full recipe and video tutorial, scroll down.

 
Happy Hour: Watermelon Mint Margaritas with Sivan Ayla
Happy Hour: Watermelon Mint Margaritas with Sivan Ayla
Happy Hour: Watermelon Mint Margaritas with Sivan Ayla

WHAT YOU NEED: Makes 2 glasses
-2 oz tequila
-1/2 oz Cointreau
-1 cup watermelon cubes
-4″ cucumber, peeled
-1 lime, juiced
-Fresh mint
-Margarita salt or Tajin
-Ice

WHAT TO DO:
1. Place watermelon, cucumber, & lime juice into a blender. Blend well.
2. Line your margarita glass with lime & your choice of salt or Tajin.
3. Add ice to your glass.
4. Pour the tequila & Cointreau into the glass.
5. Evenly pour the watermelon mixture into the glasses. Stir well.
6. Add a watermelon slice & sprig of mint as garnish.
7. Cheers!

 *Tip: If you want a smoother drink, strain the watermelon mixture before pouring into your glass.

Check out the full video here.

Need a red hot dress to go with your drink? Check out a few of our fave little numbers below!
 

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Contests#Lovelulus Winner of the Week

Congratulations to darling Instagrammer @itsdemib for being our #lovelulus winner of the week! She perfectly captured the spirit of summer with this fruity pic wearing our tropical Leaf It To Me Two-Piece Set! Want this adorable, island-worthy look? Click here to sign up to be notified for when this cute set comes back in stock!

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Want a chance to be featured and win a $100 shopping spree to Lulus? Be sure to upload a pic of your chic Lulus outfit to Instagram and hashtag #lovelulus for a chance to win! We choose winners every single Friday.

xo

GeneralMojito Ice Cubes with Ashley from Sugar and Cloth

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​I, Ashley of Sugar & Cloth, think we can all agree that watered down drinks aren’t nearly as refreshing as crisp, fresh ones full of … mint! Okay, so maybe not everyone loves mint as much as I do, but in case mojitos ARE your style, then this one is definitely for you: mojito ice cubes! In honor of there never being a mojito casualty again.

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DIYSpiked Watermelon Popsicles

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Hi guys! Ashley from Sugar and Cloth here again, back with an amazing recipe to beat the end-of-summer heat! Just when you think watermelon couldn’t make the summer any better, they go and get a little makeover and come back looking cute as ever … and with a splash of rum. I don’t know about you, but that’s just as good as a cabana boy in my book.

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These spiked watermelon popsicles are sweet, refreshing, and fully equipped with a clever little rind drip tray built in!

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Ingredients, yields 12 pops:
  • 2.5 lbs of fresh, seedless watermelon (basically half of a small melon)
  • 4 tablespoons (or 2 oz.) of watermelon Monin syrup
  • 8 oz. of light rum (or the same amount of orange juice for non-alcoholic)
  • splash of Sprite
  • small, rectangular cuts of rind the same size as your popsicle molds

Cut the watermelon away from the rind and blend it in a blender. Pour it into a bowl or a pitcher with a spout to make it easy to pour into the popsicle molds, then add the rest of the ingredients and stir. ​Pour the mixture into the molds, and insert the popsicle sticks through the rind by making a small slit with a knife. Be sure that the rind fits into the mold just enough to touch the mixture (to be able to freeze into place), but isn’t so small that it falls through the top opening. Then freeze the pops overnight.

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Before trying to remove the pops from the mold, run the tips of the popsicles in the mold under warm water for about 20 seconds. The popsicles will have a soft texture (as does watermelon), so pulling too hard on them will make them break if you’re not careful.  Before serving, you can drizzle a little dash of sugar for extra punch and cuteness!

DIYDIY Flower Crown with Kathleen of INSPIRAFASHION!

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Still don’t have a flower crown ready for this weekend? Don’t you fret! We’ve paired up with festival-frequenter and blogger babe Kathleen of INSPIRAFASHION to bring you this beautiful festival-approved DIY Flower Crown! A few supplies from the craft store and a little ingenuity is all you’ll need to create the ultimate festival accessory! Follow the steps below and you’ll be spending the weekend with flowers in your hair!

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